MILLION DOLLAR ITALIAN CASSEROLE

May 10, 2023May 10, 20230 1
Satisfy Your Cravings with Million Dollar Italian Casserole
in Pasta

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

16 ounces rotini pasta ( elbow or spaghetti may be substituted )
1 tablespoon salt
2 tablespoons butter
2 tablespoons olive oil
1 tablespoon garlic ( minced from jar )
1 medium green bell pepper ( optional )
1 medium onion ( white or yellow ) ( optional )
8 ounces mushrooms , sliced ( optional )
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
1 -8 ounce cream cheese ( room temperature )
1/4 cup sour cream
8 ounces cottage cheese
28 ounces red pasta sauce
2 -3 cups grated cheese ( Mozzarella , Italian Blend , or Cheddar )

Nutrision Information

Servings Per Recipe
8
Calories
705
Sugar
10g
Fat
41g
Million Dollar Italian Casserole is a family-friendly recipe that is popular in the United States. It is often served at potlucks, family gatherings, and holidays. This casserole is packed with flavor and can be made with either rotini pasta or spaghetti. The vegetables and cheese make it a filling and satisfying meal that can be enjoyed any time of the year. It's a perfect way to enjoy a warm and comforting meal with your loved ones.

Instructions

1.Cook pasta according to package instructions, drain, and set aside.
2.Preheat oven to 350°F.
3.In a large skillet, heat butter and olive oil over medium-high heat.
4.Add garlic, green bell pepper, onion, and mushrooms (if using) and sauté for 3-4 minutes, or until tender.
5.Season with kosher salt and black pepper.
6.Add cream cheese, sour cream, and cottage cheese to the skillet.
7.Mix well to combine.
8.Add red pasta sauce and stir until heated through.
9.Add pasta to the skillet and mix well.
10.Transfer the pasta mixture to a 9x13 inch baking dish.
11.Top with grated cheese.
12.Bake for 30-35 minutes, or until cheese is melted and bubbly.

PROS

Million Dollar Italian Casserole is a delicious and filling meal that can feed a crowd.

It is easy to make and can be customized to your liking by adding your favorite veggies or meats.

It can be made ahead of time and reheated for a quick and easy dinner.

CONS

This casserole is high in calories and fat, so it should be enjoyed in moderation and as part of a balanced diet.

The recipe includes cream cheese and sour cream, which can add to the calorie count.

It may not be suitable for those with lactose intolerance or dairy allergies.

HEALTH & BENEFITS

Italian Casserole contains vitamin C, vitamin K, and folate from the vegetables used in the recipe.
The cheese provides calcium and protein.
Whole grain pasta can provide fiber, which can promote digestive health and help keep you feeling full.

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