Ingredients

2 cups cubed , cooked chicken meat
1/4 cup chopped onion
4 cups shredded Cheddar cheese
1 cup sour cream
8 flour tortillas
1 1/2 cups chopped tomatoes
1/2 cup black olives
Mild Cheesy Chicken Enchiladas are a popular Mexican-inspired dish that is served worldwide. These enchiladas are filled with juicy chicken, tangy tomatoes, and creamy sour cream all wrapped in a warm flour tortilla. The mild flavor makes them perfect for people who cannot handle high spice levels or for families with young children who may not be able to handle heat well. This dish is perfect for a casual weeknight dinner or for entertaining guests.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C).
2.In a medium bowl, mix together chicken, onion, 2 cups of Cheddar cheese, and sour cream.
3.Divide the mixture evenly among the flour tortillas; roll each tortilla around the filling and place seam-side down in a baking dish.
4.Top with remaining Cheddar cheese, chopped tomatoes, and black olives.
5.Bake uncovered for 20 to 25 minutes, or until cheese is melted and bubbly.

PROS

Mild Cheesy Chicken Enchiladas are a delicious, tangy, cheesy meal that the whole family will love.
They are easy to make and can be customized to be spicier for those who enjoy a little extra heat.

CONS

These enchiladas are high in calories and fat, particularly due to the cheese and sour cream.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Chicken is a great source of protein and can support muscle growth and development. Tomatoes contain lycopene, a powerful antioxidant that may have anti-cancer properties. Black olives are high in heart-healthy monounsaturated fats.

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