Ingredients

1 cup short grain white rice
1/4 cup sugar
3 cups milk
1 cup cream
1/8 teaspoon salt
2 inches piece vanilla beans , split open ( or 1 teaspoon vanilla extract )
Milchreis, also known as German rice pudding, is a classic dessert that is popular throughout Germany. This creamy and comforting dessert is made with short-grain white rice that is cooked in milk and cream until creamy and tender. The vanilla beans add a subtle and sweet flavor to this dish, and it can be served warm or chilled. Milchreis can be enjoyed as a snack, dessert, or even breakfast in some regions of Germany. It is a delicious and easy recipe that can be customized with different toppings and flavors.

Instructions

1.Rinse the rice in a fine mesh strainer and drain well.
2.Add the rice, sugar, milk, cream, and salt to a large saucepan and bring to a boil over medium-high heat.
3.Reduce the heat to low and add the vanilla bean (or vanilla extract).
4.Simmer gently for 25-30 minutes, stirring occasionally, until the rice is tender and most of the liquid has been absorbed.
5.Remove the vanilla bean and discard.
6.Serve warm or chilled, garnished with fresh fruit or a sprinkle of cinnamon.

PROS

Milchreis is a creamy and comforting dessert that is easy to make and requires only a few ingredients.

It can be served warm or chilled and can be customized with different toppings and flavors.

Rice pudding can also be a good source of protein and calcium.

CONS

Milchreis is a high-calorie dessert that is rich in sugar and fat.

It may not be suitable for individuals with lactose intolerance or those who are watching their calorie intake.

HEALTH & BENEFITS

Rice pudding can be a good source of protein, calcium, and vitamin D.
It can also help provide energy and improve digestion.

Leave a Reply

Your email address will not be published.