Ingredients

1/4 cup butter
1 1/2 cups long-grain rice , white
1 medium onion , finely chopped
2 garlic cloves , crushed
1 stalk celery , finely chopped
3 cups chicken broth
1/4 teaspoon dried thyme
1 tablespoon parsley
Microwave Rice Pilaff is an easy-to-make and delicious dish that can be prepared in less than half an hour. It is perfect for those who have busy schedules and want to prepare a meal quickly. The dish is a traditional Mediterranean recipe that is popular in many parts of the world. Microwave Rice Pilaff is a good source of energy and nutrients that can be enjoyed as part of a balanced diet.

Instructions

1.Microwave the butter in a covered casserole dish on high heat until melted.
2.Add rice, onion, garlic and celery into the dish and stir.
3.Pour the chicken broth into the dish and add thyme and parsley and stir.
4.Cover the dish and microwave the ingredients for 5 minutes on high heat.
5.Lower the heat to medium and cook the pilaff for 15-20 minutes while stirring.

PROS

Microwave Rice Pilaff is a quick and easy dish to cook when you are in a hurry.

It can be served with a variety of meats and vegetables.

The recipe is versatile and can be customized to your preference.

CONS

Rice pilaff is high in carbohydrates and may not be ideal for those who are on a low-carb diet.

The dish may be bland for some individuals who enjoy bold flavors.

HEALTH & BENEFITS

The brown rice used in this recipe is rich in fiber, which supports digestive health and helps manage blood sugar levels.
The celery in this dish contains antioxidants, vitamins, and minerals that may reduce inflammation in the body.

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