Ingredients

2/3 cup water
1/2 cup sour cream
3 tablespoons chunky salsa
1 1/2 teaspoons taco seasoning
4 1/2 teaspoons sugar
1 1/2 teaspoons dried parsley flakes
1 teaspoon salt
3 1/3 cups bread flour
1 1/2 teaspoons active dry yeast
Bring the flavors of Mexico to your home with this delicious and unique Mexican Sunset Bread recipe. The bread is made with the perfect blend of sour cream, chunky salsa, and taco seasoning, giving it a spicy kick with every bite. The bread machine makes it easy to bake and enjoy in just a few simple steps, making it a great addition to any Mexican-inspired meal. Whether you serve it alongside your favorite soups, stews, or Mexican dishes, this bread is sure to impress your taste buds and delight your senses.

Instructions

1.Place all ingredients in the bread machine in the order recommended by the manufacturer.
2.Select the basic white bread setting and press start.
3.Once the bread has finished baking, remove from the bread machine and allow it to cool for at least 10 minutes before slicing.
4.Enjoy your freshly baked Mexican Sunset Bread with your favorite toppings or as a side to your favorite Mexican dishes!

PROS

This bread is packed with flavor from the sour cream, chunky salsa, and taco seasoning.

Perfect for Mexican food enthusiasts who love a twist on traditional bread.

CONS

This bread requires a bread machine to make and may not be accessible to individuals without one.

The chunky salsa may cause uneven distribution of ingredients and may not be ideal for individuals who prefer a more uniform texture.

HEALTH & BENEFITS

This bread contains healthy ingredients such as parsley flakes, which have anti-inflammatory properties and can help lower blood pressure and cholesterol levels.
Sour cream provides calcium and vitamin D, which support bone health. However, this bread should be consumed in moderation as it contains added sugar and salt.

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