Ingredients

2 tablespoons McCormick grill seasoning
2 limes , zest of
1 1/2 teaspoons ground coriander
1/2 teaspoon chili powder
1/2 teaspoon ground cumin
4 beef strip steaks ( 1 inch thick , 8 oz . each )
2 tablespoons butter
2 tablespoons flour
1 1/2 cups milk
1 1/2 cups smoked cheddar cheese , shredded
2 tablespoons chipotle chiles in adobo , finely chopped
1 dash salt
extra virgin olive oil
Mexican Spiced Steak with Chipotle Con Queso Sauce is a delicious combination of flavors and textures. The steak is coated in a blend of spices and herbs including coriander, cumin, chili powder, and grill seasoning, which gives it a bold and flavorful taste. The chipotle con queso sauce is a creamy and spicy accompaniment that perfectly complements the steak. This dish is perfect for a weekend dinner or special occasion.

Instructions

1.In a small bowl, mix together the grill seasoning, lime zest, coriander, chili powder, and ground cumin.
2.Rub the seasoning mixture all over the steaks, then place them on a plate and let sit at room temperature for 30 minutes.
3.While the steaks are resting, make the chipotle con queso sauce. In a medium saucepan, melt the butter over medium heat. Add the flour and stir for 1-2 minutes to make a roux.
4.Slowly whisk in the milk, stirring constantly to avoid lumps. Cook for 5-7 minutes, or until the mixture has thickened.
5.Reduce the heat to low and add the shredded cheese, stirring until melted.
6.Add the chopped chipotle chiles, stir to combine, and season with a dash of salt.
7.Heat a large skillet over high heat and add a drizzle of olive oil. When the skillet is hot, add the steaks and cook for 3-4 minutes per side, or until cooked to your liking.
8.Serve the steaks hot, drizzled with the chipotle con queso sauce.

PROS

This recipe is packed with flavor and the chipotle con queso sauce adds a creamy and spicy kick.

The steak is a great source of protein and the spice blend includes health-boosting ingredients such as cumin and coriander.

CONS

This recipe is high in saturated fat and calories due to the cheese and butter used in the sauce.

It is important to consume this dish in moderation as part of a balanced diet.

HEALTH & BENEFITS

This recipe contains a good source of protein in the steak and also includes health-boosting spices such as cumin and coriander.
Chipotle chiles have been linked to aiding in digestion and reducing inflammation in the body.

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