Ingredients

2 tablespoons canola oil
1 large onion , chopped
3 garlic cloves , minced
2 cups long-grain rice
10 ounces Rotel tomatoes & chilies
14 1/2 ounces whole tomatoes
1 teaspoon ground cumin ( or more to taste )
1/4 teaspoon cayenne pepper
1 teaspoon kosher salt
2 -3 cups low sodium chicken broth
fresh cilantro , chopped for garnish
Mexican Rice (Pioneer Woman) is a flavorful and easy side dish that is perfect for any Mexican-inspired meal. This recipe, which comes from the Pioneer Woman, is simple to make and is packed with savory flavors that will leave you feeling satisfied and full. Whether you are serving this rice dish with tacos, enchiladas, or another Mexican specialty, it is sure to be a hit with your family and friends. With a combination of spices like cumin and cayenne pepper, this rice dish is sure to be a crowd-pleaser that will have everyone coming back for seconds.

Instructions

1.In a large skillet, heat the canola oil over medium-high heat.
2.Add the chopped onion and minced garlic to the skillet and sauté until tender.
3.Add the rice to the skillet and cook for 2-3 minutes, stirring constantly.
4.Add the Rotel tomatoes & chilies, whole tomatoes, ground cumin, cayenne pepper, and kosher salt to the skillet and stir to combine.
5.Add enough chicken broth to the skillet to cover the rice, stirring to combine.
6.Bring the mixture to a boil, then reduce the heat to low and cover the skillet with a lid.
7.Simmer for 20-25 minutes, or until the liquid is absorbed and the rice is tender.
8.Garnish with chopped cilantro and serve.

PROS

Mexican Rice (Pioneer Woman) is an easy and flavorful side dish that pairs well with any Mexican-inspired main course.
The combination of spices, including cumin and cayenne pepper, gives this rice dish a bold and savory flavor that is sure to please.

CONS

Mexican Rice (Pioneer Woman) is a relatively high-carb dish, which may not be suitable for those following a low-carb or keto diet.
Additionally, this recipe does not include any vegetables, so it may be necessary to serve this dish with a side of roasted veggies or a salad to balance out the meal.

HEALTH & BENEFITS

While Mexican Rice (Pioneer Woman) is not particularly nutrient-dense, the use of whole tomatoes and Rotel tomatoes & chilies does provide a good source of lycopene, which is a powerful antioxidant that may help to reduce the risk of certain types of cancer. Additionally, the use of spices like cumin and cayenne pepper has been linked to reducing inflammation and improving digestion.

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