Mexican Queso Fundido or Mexican Fondue

Jun 04, 2023June 4, 20230 1

Satisfy your taste buds with Mexican Queso Fundido or Mexican Fondue

by The Chefin Appetizer

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

Ingredients

	1 cup beer , anything but dark beer
	1/2 lb oaxaca cheese , grated or 1/2 lb mozzarella cheese
	1 lb asadero cheese or 1 lb muenster cheese , grated
	4 ounces green chilies , chopped ( you can find these in a can- for authentic Mexican use poblano's- you can get these canned too )
	1/4 lb chorizo sausage ( optional ) or 1/4 lb soy chorizo ( optional )
	1/2 cup tomatoes , chopped
	4 garlic cloves , minced
	salt & freshly ground black pepper

Nutrision Information

Servings Per Recipe

4-6

Calories

548

Sugar

Fat

43g

Mexican Queso Fundido or Mexican Fondue is a popular Mexican snack that has been enjoyed for generations. It is commonly made using Mexican ingredients such as Oaxaca cheese, asadero cheese, and green chilies. The dish is famous for its cheesy taste and rich flavor. The dish is usually made in a cast-iron skillet which adds a unique flavor to the dish. Mexican Queso Fundido or Mexican Fondue is a perfect snack to enjoy with friends and family on game nights or while binge-watching your favorite tv shows.

Instructions

1.	In a cast-iron skillet, pour beer and cook until it reduces by half over medium-high heat.
2.	Add grated oaxaca cheese or mozzarella cheese, and grated asadero cheese or muenster cheese into the skillet followed by chopped green chilies and minced garlic cloves.
3.	Cook for about 5 minutes while constantly stirring until the cheese is melted and bubbly.
4.	Add optional chorizo or soy chorizo followed by chopped tomatoes.
5.	Season with salt and freshly ground black pepper as per taste.
6.	Serve hot with tortilla chips or sliced toasted baguette.

PROS

Mexican Queso Fundido or Mexican Fondue is a delicious and simple dish.

It can be served as a snack or pre-dinner appetizer.

It does not require a lot of prep time and is easy to make.

CONS

Mexican Queso Fundido or Mexican Fondue is a high-calorie dish.

It should be consumed in moderation.

It is not suitable for people who are lactose intolerant as it contains a lot of cheese.

HEALTH & BENEFITS

Mexican Queso Fundido or Mexican Fondue, when consumed in moderation, can be a good source of calcium and protein.
The dish contains garlic which has been linked to reducing the risk of heart disease and cancer.
Tomatoes in the dish are a great source of vitamin C and can boost immunity.