Mexican Pastelitos

Jun 04, 2023June 4, 20230 1

Delicious Mexican Pastelitos recipe for your family dinner

by The Chefin Pastry

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	1 cup unsalted butter , softened ( plus extra for greasing pan )
	1/4 cup superfine sugar
	1 1/2 cups all-purpose flour
	1 cup cornstarch
	1 teaspoon cinnamon
	1/2 cup confectioners ' sugar , to decorate ( sifted )

Nutrision Information

Servings Per Recipe

Calories

372

Sugar

23g

Fat

24g

Mexican Pastelitos are a traditional pastry that originated in Mexico. They are small, sweet, buttery, and crumbly, with a hint of cinnamon. They are often served with a hot beverage like coffee or hot chocolate, and can be enjoyed as a snack or dessert after a meal. These pastries are easy to make and customize, using different flavorings and fillings like nuts and dried fruit. They are sure to be a crowd-pleaser for your family and friends.

Instructions

1.	Preheat your oven to 350°F (175°C).
2.	In a bowl, cream the butter and superfine sugar together until light and fluffy.
3.	In another bowl, sift together the flour, cornstarch, and cinnamon.
4.	Gradually add the dry ingredients to the butter mixture and beat until you have a soft dough.
5.	Divide the dough into small balls and flatten them into discs. Place the discs on a greased baking sheet and bake for 12-15 minutes, or until they are slightly golden.
6.	Let the pastelitos cool and sprinkle the confectioners' sugar on top to decorate.

PROS

Mexican Pastelitos are a traditional pastry that is sweet, buttery, and crumbly, making them a delicious dessert.
They are also very easy to make, and you can customize the flavors by trying different spices and ingredients.
They make for a great anytime snack or as a dessert to enjoy after a good meal.

CONS

These pastries are high in calories, sugar, and fat, and should be enjoyed in moderation.

They may not be suitable for people with wheat, dairy, or nut allergies.

HEALTH & BENEFITS

While they are not particularly healthy, Mexican Pastelitos can be enjoyed occasionally as part of a balanced diet. Cinnamon, an ingredient in these pastries, has been linked to regulating blood sugar levels and reducing inflammation. They are also a great source of carbohydrates, which can boost your mood and provide energy.