Mexican Open Faced Sandwich

Jun 05, 2023June 5, 20230 2

Mexican Open Faced Sandwich recipe for a quick and satisfying meal on a busy day

by The Chefin Sandwich

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

	4 slices bread ( rye preferred )
	2 tablespoons mayonnaise
	1 avocado , ripe and sliced
	1 onion , sliced thinly
	4 ounces green chilies ( chopped or sliced )
	1 -2 tomatoes , sliced
	8 slices bacon , cooked
	6 ounces cheddar cheese ( grated or thinly sliced )

Nutrision Information

Servings Per Recipe

Calories

562

Sugar

Fat

46g

Mexican Open Faced Sandwich is a classic sandwich that combines the flavors and ingredients of Mexican cuisine in a simple and satisfying way. This sandwich is made with toasted bread, avocado, onion, green chilies, tomato, cooked bacon, and cheese. It is perfect for a quick and easy breakfast, brunch, or lunch when you want something delicious and filling without too much fuss. The sandwich can be customized and adjusted to suit different dietary needs and preferences, making it a versatile choice for families and individuals of all ages and backgrounds. Try this simple and satisfying sandwich today and enjoy the flavors of Mexico at home!

Instructions

1.	Toast the bread in a toaster oven or regular oven for a few minutes until crisp and golden brown.
2.	Spread mayonnaise on the toast.
3.	Arrange avocado slices on top of the toast.
4.	Layer onion slices, green chilies, tomato slices, and cooked bacon on top of the avocado.
5.	Sprinkle grated cheddar cheese or lay thinly sliced cheese on the top.
6.	Put the toast back in the oven or toaster and broil until the cheese is melted and bubbly.

PROS

Mexican Open Faced Sandwich is a quick, satisfying, and flavorful meal that can be enjoyed for breakfast, brunch, or lunch.

It is easy to make, customizable, and can be adjusted to suit varying dietary needs and preferences.

CONS

This sandwich is high in calories and fat due to the use of mayonnaise, bacon, and cheese.

It may not be suitable for individuals with high cholesterol or saturated fat intake restrictions.

It can be messy to eat due to its open-faced nature.

HEALTH & BENEFITS

This sandwich is a good source of healthy fats, fiber, and vitamins and minerals from the vegetables and avocado.
Avocado can help reduce inflammation and improve heart health.
Tomatoes are rich in lycopene, a potent antioxidant that may help reduce the risk of certain cancers.