Mexican Mojito

Jun 05, 2023June 5, 20230 15

Perfect Mexican Mojito recipe for a refreshing summer drink

by The Chefin Beverage

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

185

Sugar

23g

Fat

The Mexican Mojito is a twist on the classic Mojito, which originated in Cuba. The drink is typically made with white rum, mint, lime, sugar, and soda water. The Mexican version substitutes tequila for rum, which gives the drink a unique flavor. This cocktail is perfect for any occasion, whether you're hosting a summer barbecue or simply want to unwind after a long day at work. The tangy and refreshing flavors of the drink make it a crowd-pleaser for everyone.

Instructions

1.	In a glass, muddle 2 mint sprigs with 2 lime wedges and 2 teaspoons of sugar.
2.	Fill the glass with ice cubes.
3.	Add the agave white tequila and soda water or sparkling water.
4.	Top with the carbonated lemon-lime beverage.
5.	Garnish with the remaining mint sprig and a lime wheel. Serve chilled.

PROS

The Mexican Mojito is a refreshing and zesty cocktail that’s perfect for hot summer days.

The combination of flavors creates a unique taste that’s sure to impress your guests.

CONS

The alcohol content in this drink is relatively high, so it should be consumed in moderation.

Also, the added sugar in the carbonated drink can be a concern for some people.

HEALTH & BENEFITS

Mint and lime are both great sources of antioxidants, which have anti-inflammatory effects and can help reduce the risk of chronic diseases.
Tequila is made from the agave plant, which has been known to have various health benefits including improving bone health, aiding digestion, and reducing the risk of type 2 diabetes.

	3 mint sprigs
	3 lime wedges
	3 teaspoons sugar
	6 ounces ice cubes
	1 1/2 ounces agave white tequila
	2 ounces soda water or 2 ounces sparkling water
	1 ounce carbonated lemon-lime beverage
	lime wheel and mint sprig