Mexican Iceberg (Cocktail)

Jun 04, 2023June 4, 20230 12

Refreshing Mexican Iceberg Cocktail perfect for summer

by The Chefin Cocktail

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

455

Sugar

38g

Fat

The Mexican Iceberg Cocktail is a fun and colorful drink that will transport you straight to the beaches of Cancún. This cocktail is traditionally served in a margarita or martini glass and is garnished with a lime or a slice of cactus for added flair. Its vibrant blue-green color is sure to be a conversation starter at any gathering. Pour one up and let the fiesta begin!

Instructions

1.	Crush the ice in a blender or with a rolling pin until you have small ice chips.
2.	Add the tequila, blue curacao, triple sec, and lime sherbet to the blender and blend until smooth.
3.	Pour the cocktail into a chilled glass and garnish with a wedge of lime or a slice of cactus, if desired.

PROS

The Mexican Iceberg Cocktail is a refreshing and festive drink perfect for summer parties and gatherings.

The combination of tequila, blue curacao, and lime sherbet yields a sweet and tangy flavor that will leave you feeling invigorated.

CONS

As with any alcoholic beverage, the Mexican Iceberg Cocktail should be consumed in moderation.

It is high in calories and sugar content due to the addition of sherbet.

HEALTH & BENEFITS

While the Mexican Iceberg Cocktail may not be the healthiest drink option, it does offer a small dose of Vitamin C from the lime sherbet.
Tequila has also been said to aid in digestion and has been linked to potential heart health benefits when consumed in moderation.

	1/2 cup ice
	2 ounces tequila
	1 ounce blue curacao
	1 ounce triple sec
	1 scoop lime sherbet