Mexican Garlic Chicken Bites

Jun 06, 2023June 6, 20230 2

Mexican Garlic Chicken Bites with Raisins and Tomato Sauce

by The Chefin Main

Prep

40 min (includes marinating time)

Cook

20 min

Ready In

60 min

Level

Easy

Rating

Ingredients

	3 tablespoons cilantro , minced
	2 teaspoons coarse black pepper
	8 cloves garlic , minced
	1 lb boneless skinless chicken thighs or 1 lb boneless skinless chicken breast , cut into 1 1/2 inch chunks
	1/3 cup tomato sauce
	1 tablespoon brown sugar , firmly packed
	1 tablespoon white vinegar or 1 tablespoon cider vinegar
	1/2 cup raisins

Nutrision Information

Servings Per Recipe

Calories

296

Sugar

20g

Fat

Mexican Garlic Chicken Bites are a twist on classic chicken skewers that pack a big flavor punch. The garlic and black pepper add depth while the tomato sauce and raisins add sweetness. These chicken bites are perfect for a quick dinner or a party spread. Plus, they are easy to make and even easier to eat!

Instructions

1.	Preheat the oven to 400°F (200°C).
2.	In a bowl, mix together cilantro, black pepper, and garlic. Reserve 1 tablespoon of the mixture for later.
3.	Add chicken to the bowl and mix well, making sure all the pieces are coated.
4.	Thread the chicken onto skewers and place them on a baking sheet lined with parchment paper.
5.	In a small saucepan, mix together tomato sauce, brown sugar, vinegar, and raisins over low heat. Cook until the sugar has dissolved and the mixture thickens, about 5 minutes.
6.	Brush the chicken with the tomato mixture and sprinkle with the reserved cilantro mixture.
7.	Bake for 20 minutes or until the chicken is cooked through and the sauce is caramelized.

PROS

Mexican Garlic Chicken Bites are easy to make and bursting with flavor.
They are perfect for a weeknight dinner or a party appetizer.

CONS

The chicken needs to be marinated for at least 30 minutes before cooking to allow for the garlic flavors to meld properly.

HEALTH & BENEFITS

Chicken is a good source of lean protein and important vitamins and minerals like vitamin B6 and selenium. Garlic has been linked to lowering blood pressure and reducing the risk of heart disease. Raisins are high in antioxidants and fiber.