Mexican Fudge Appetizer

Jun 06, 2023June 6, 20230 2

Spicy and Cheesy Mexican Fudge Appetizer Recipe

by The Chefin Appetizer

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Very easy

Rating

Ingredients

	8 ounces grated cheddar cheese
	8 ounces grated monterey jack cheese
	3 eggs
	1/2 cup chunky , thick salsa

Nutrision Information

Servings Per Recipe

Calories

303

Sugar

Fat

25g

Looking for a quick and easy appetizer recipe that is sure to be a hit with a crowd? Look no further than this spicy and cheesy Mexican fudge appetizer. Made with only four ingredients, this dish is the perfect combination of gooey melted cheese and chunky salsa, all baked together in a simple fudge-like texture. Whether you're hosting a game day party or simply looking for a snack to enjoy with friends and family, this appetizer is sure to satisfy your craving for cheesy and spicy goodness.

Instructions

1.	Preheat oven to 325°F (165°C) and coat an 8-inch square baking dish with cooking spray.
2.	In a medium bowl, mix together the grated cheeses, eggs, and salsa until thoroughly combined and pour the mixture into the prepared baking dish.
3.	Bake for 30 to 35 minutes or until the center is firm and the top is golden brown.
4.	Cool for 5 minutes before cutting into squares and serving warm.

PROS

This appetizer is incredibly easy to prepare and requires only four ingredients.

The combination of cheddar and monterey jack cheese with chunky salsa creates a flavorful and spicy taste that is perfect for game day or any gathering.

CONS

This dish is high in calories, cholesterol, and saturated fat.

It should be enjoyed in moderation as part of a balanced diet and healthy lifestyle.

HEALTH & BENEFITS

While this recipe is not particularly healthy, it does provide a good source of protein and calcium from the cheese and eggs.
The salsa adds a small amount of fiber and vitamin C to the dish.