Ingredients

2 1/2 lbs ground beef
2 cans kidney beans , rinsed & drained
2 cans tomato sauce
1 envelope chili seasoning mix
3 cups hot cooked rice
2 large onions , chopped
1 medium head lettuce
2 cups shredded monterey jack cheese
4 medium tomatoes , chopped
1 1/2 cups chopped ripe olives
hot pepper sauce ( optional )
1 package corn chips
Mexican Fiesta Platter is a traditional Mexican meal that is usually served during festivities, such as Cinco de Mayo or Dia de los Muertos. The dish is known for its vibrant colors and bold flavors that reflect the Mexican culture. The dish is easy to customize as you can add or remove ingredients based on your preference. You can also adjust the spice level by adding more or less chili seasoning mix. If you are looking for a dish that is quick to prepare and can feed a crowd, then Mexican Fiesta Platter is a great choice.

Instructions

1.Brown the ground beef in a large skillet and drain the excess fat.
2.Add the onions and cook until translucent.
3.Add the chili seasoning mix, tomato sauce, and kidney beans to the skillet. Mix well and let it simmer for 10-15 minutes.
4.Arrange cooked rice, lettuce, shredded cheese, chopped tomatoes, and ripe olives on a large platter.
5.Pour the meat mixture on top of the arrangement.
6.Serve with hot pepper sauce and corn chips.

PROS

This dish is colorful and flavorful, making it a crowd-pleaser for any occasion.
The ground beef and kidney beans provide a good source of protein and fiber.
It is also a great dish for meal prepping as it can last for several days in the fridge.

CONS

The dish contains a high level of fat and sodium since it uses ground beef and canned tomato sauce.
To make it healthier, you can substitute ground beef for ground turkey or use fresh tomato sauce instead of canned ones.

HEALTH & BENEFITS

This dish is a good source of protein and fiber, which are essential for supporting muscle growth and regulating digestion. The dish also contains various nutrients such as calcium, vitamin C, and iron from the cheese, lettuce, and olives. However, it is important to consume this dish in moderation, especially if you are watching your sodium and calorie intake.

Leave a Reply

Your email address will not be published.