Mexican Egg Rolls With Fresh Salsa

Jun 03, 2023June 3, 20230 14
Mexican Egg Rolls with Fresh Salsa, a perfect appetizer for any occasion
in Appetizer

Prep

30 min

Cook

10 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1/2 lb chorizo sausage , mild
1/2 cup onion , medium , finely chopped
1 cup refried beans
1 cup monterey jack cheese , shredded
1/4 teaspoon cumin , ground
1/8 teaspoon cayenne pepper , ground
24 wonton wrappers
oil ( for deep frying )
sour cream , for topping
1/2 lb tomatillo , husked and washed
1 tomatoes , large
1/2 medium onion
1 teaspoon cilantro , fresh
1 can green chilies
1 tablespoon white wine vinegar
salt

Nutrision Information

Servings Per Recipe
24
Calories
79
Sugar
1g
Fat
4g
Mexican Egg Rolls with Fresh Salsa is a fusion recipe that combines the traditional Chinese egg roll with the flavors of Mexican cuisine. The filling consists of chorizo sausage, refried beans, and Monterey jack cheese, seasoned with cumin and cayenne pepper. The freshly made salsa that accompanies the egg rolls provides a refreshing contrast to the rich flavors of the filling. The dish is perfect for parties, game day, or for any occasion where you want to serve a fun and delicious finger food that will satisfy everyone's taste buds.

Instructions

1.In a large skillet, cook the chorizo and onion over medium heat, stirring occasionally until browned.
2.Add the refried beans, monterey jack cheese, cumin, and cayenne pepper to the skillet. Cook until cheese is melted and mixture is heated through.
3.Place a wonton wrapper on a clean surface and spoon a tablespoon of the mixture into the center.
4.Roll up the wrapper around the mixture, tucking in the sides as you go.
5.Repeat with remaining wonton wrappers and mixture.
6.Heat oil in deep-fryer or heavy skillet to 375 degrees F.
7.Fry egg rolls until golden brown, turning occasionally.
8.Drain on paper towels.
9.Serve with fresh salsa and sour cream.

PROS

Mexican Egg Rolls with Fresh Salsa are a great crowd-pleaser and perfect appetizer for any occasion.
The crispy outer shell combined with a savory filling and fresh salsa make these egg rolls a unique and delicious treat.

They are easy to make and can be prepared ahead of time, making them the perfect party food.

CONS

These egg rolls are deep-fried, which makes them high in calories and fat.
They should be enjoyed in moderation as part of a balanced diet.
As the recipe contains chorizo sausage, which may be high in sodium, it may not be suitable for people looking to reduce their salt intake.

HEALTH & BENEFITS

Mexican Egg Rolls with Fresh Salsa are a good source of protein due to the chorizo sausage and refried beans. They also contain fiber from the beans.
The fresh salsa provides vitamins and antioxidants, including vitamin C from the tomatillos and tomatoes.

Print

Leave a Reply

Your email address will not be published.