Ingredients

1 cup flour
1/2 cup unsweetened Dutch-processed cocoa powder
1 teaspoon cinnamon
1/2 teaspoon baking soda
1/2 teaspoon salt
1/8 teaspoon finely ground black pepper
1/4 lb dark chocolate , chopped coarse
1/2 cup butter
1 1/2 cups sugar
2 large eggs
1 teaspoon vanilla
3/4 cup semi-sweet chocolate chips
Mexican Double Chocolate Chip Cookies are a decadent twist on classic chocolate chip cookies. These cookies are rich and chocolaty, with a touch of cinnamon and a hint of black pepper for a little extra kick. The addition of dark chocolate adds depth and complexity to the flavor. These cookies are perfect for satisfying a chocolate craving or serving as a dessert at parties. They are easy to make and sure to impress guests with their rich, fudgy texture.

Instructions

1.In a large bowl, whisk together the flour, cocoa powder, cinnamon, baking soda, salt, and black pepper.
2.In a separate bowl, melt the dark chocolate and butter together in the microwave or in a double boiler.
3.Add the sugar to the melted chocolate mixture and whisk until combined.
4.Beat in the eggs, one at a time, until fully incorporated. Stir in the vanilla.
5.Gradually mix the dry ingredients into the chocolate mixture, stirring until just combined.
6.Fold in the chocolate chips.
7.Preheat the oven to 350°F. Line a baking sheet with parchment paper.
8.Scoop out tablespoons of dough and roll them into balls. Place them on the baking sheet, about 2 inches apart.
9.Bake the cookies for 10-12 minutes, or until the edges are set and the tops are slightly cracked.
10.Cool the cookies on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

PROS

These cookies are rich, chocolaty, and packed with chocolate chips.

They are perfect for satisfying a sweet tooth or serving as a dessert at parties.

CONS

These cookies are high in calories, fat, and sugar.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these cookies are not particularly healthy, they do contain some beneficial ingredients.
The cocoa powder is rich in flavonoids, which have been linked to lowering blood pressure and improving heart health. The dark chocolate also contains antioxidants, which can help reduce inflammation.

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