Mexican Deep Dish Pizza- Cornbread Crust

Jun 02, 2023June 2, 20230 0
Mexican Deep Dish Pizza- Cornbread Crust with a Spicy Twist
in Pizza

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 boxes corn muffin mix ( Jiffy )
2 eggs
4 tablespoons butter ( melted )
1 1/2 cups milk
1 cup frozen corn
extra virgin olive oil
2 tablespoons extra virgin olive oil
1 lb ground beef
1 small onion , chopped
1 tablespoon chili powder
2 teaspoons ground cumin
1 teaspoon cayenne pepper sauce
2 1/2 cups monterey jack cheese
1/2 red bell pepper
2 tablespoons green olives , sliced
1 cup salsa
2 tomatoes , chopped and seeded
2 scallions , chopped

Nutrision Information

Servings Per Recipe
6
Calories
783
Sugar
14g
Fat
57g
This Mexican Deep Dish Pizza is a fun and tasty twist on traditional pizza. The cornbread crust adds a sweet and savory flavor, while the toppings add a spicy and zesty kick. It is the perfect meal for a casual dinner or a family gathering. The recipe is easy to follow and can be adapted to include other ingredients like black beans, jalapenos, or avocado. Each slice is a complete and satisfying meal, making it a great option for those who are short on time or looking for a hearty and filling dinner option.

Instructions

1.Preheat the oven to 400°F. Grease a 10-inch deep-dish pie dish.
2.In a large mixing bowl, combine the corn muffin mix, eggs, melted butter, and milk.
3.Mix in the frozen corn and 2 tablespoons of extra virgin olive oil. Mix until just combined.
4.Pour the mixture into the greased pie dish.
5.Bake for 18-20 minutes, or until a toothpick comes out clean.
6.While the crust is baking, brown the ground beef in a large skillet over medium-high heat.
7.Drain off any excess fat before adding the chopped onion, chili powder, cumin, and cayenne pepper sauce. Cook until the onion is soft, about 5 minutes.
8.Spread the meat mixture over the top of the cooked cornbread crust.
9.Layer the monterey jack cheese, red bell pepper, and sliced green olives on top of the meat mixture.
10.Bake for an additional 5-7 minutes, until the cheese is melted and bubbly.
11.Remove from the oven and top with salsa, chopped tomatoes, and chopped scallions.
12.Serve hot and enjoy!

PROS

This Mexican Deep Dish Pizza is a unique and delicious twist on traditional pizza.

The cornbread crust adds a sweet and savory flavor, while the toppings add a spicy and zesty kick.

Each slice is a complete and satisfying meal.

CONS

This pizza is quite heavy and can be difficult to cut into slices.
It should be enjoyed with a fork and knife.

It is high in calories, fat, and sodium, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Despite its high calorie and fat content, this pizza does have some health benefits.
The cornbread crust is high in protein and fiber, making it a filling and satisfying meal.
The red bell pepper and tomatoes are high in Vitamin C and antioxidants, which help to boost the immune system and fight free radicals in the body.

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