Ingredients

2 lbs ground chuck
1/2 teaspoon salt ( adjust for your taste )
1 green bell pepper , diced
1 red bell pepper , diced
2 packages Mexican cornbread mix
2 eggs
1 1/3 cups milk
1 can cream-style corn
2 cups grated cheddar cheese
Mexican Cornbread Hamburger Casserole is a savory and filling dish that combines the flavors of classic Mexican cuisine with traditional American comfort food. The ground chuck and bell peppers provide a satisfying and flavorful base while the creamy cornbread adds a sweet and buttery texture. This casserole is perfect for a family dinner or a potluck with friends and is a crowd-pleaser with its bold flavors and hearty portions. Here’s a recipe that is easy to make and sure to satisfy all your cravings for something savory and satisfying.

Instructions

1.Preheat the oven to 400 degrees Fahrenheit
2.In a large skillet, cook the ground chuck with a dash of salt over medium heat until browned.
3.Add in the diced green and red bell peppers to the skillet and cook for another 5 minutes.
4.In a large bowl, combine the Mexican cornbread mix, eggs, milk, and cream-style corn. Stir until well combined.
5.Pour half of the cornbread mixture into a greased 9x13 inch baking dish. Top with the cooked ground beef and bell pepper mixture.
6.Sprinkle half of the shredded cheddar cheese on top of the ground beef.
7.Pour the remaining cornbread mixture on top and spread it evenly to cover the beef mixture.
8.Top with the remaining shredded cheddar cheese.
9.Bake in the preheated oven for 25-30 minutes or until the cornbread is golden brown and a toothpick inserted into the center comes out clean.

PROS

This casserole is a hearty, filling meal that is perfect for a busy weeknight or a casual dinner party.

It is packed with protein, fiber, and nutrients from the bell peppers and cream-style corn.

It is easy to customize by adding your favorite spices or vegetables.

CONS

This casserole is high in fat and calories due to the ground beef and cheese.

It is not suitable for vegetarians or those following a low-fat or low-carb diet.

HEALTH & BENEFITS

This casserole provides a good source of protein, fiber, and essential nutrients such as vitamin C, potassium, and iron.
The bell peppers in this recipe are packed with antioxidants that can help improve overall health and reduce the risk of disease.
Be aware of your portion size as consuming too much of this casserole could lead to weight gain.

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