Ingredients

3/4 cup salsa ( mild or hot )
1/2 1/2 cup sour cream ( softened ) or 1/2 cup cream cheese ( softened )
4 flour tortillas
1 1/2 cups grated cheddar cheese
1 tablespoon oil
2 cups chicken meat
1 1/2 teaspoons hot sauce ( you decide )
salt , to taste
2 cups finely chopped iceberg lettuce
1 cup chopped tomato
These Mexican Chicken Wraps are a delicious copycat version of a popular dish from Applebee's. In this recipe, classic fajita flavors are combined with the convenience of a wrap for a delicious and easy-to-prepare meal. The addition of cheese and salsa adds extra flavor and creaminess to the dish, making it a crowd-pleaser for any occasion. These wraps are perfect for a quick lunch or an easy dinner, and can be customized with your favorite toppings.

Instructions

1.Preheat the oven to 350°F.
2.In a small bowl, mix together the salsa and sour cream or cream cheese.
3.Divide the chicken and cheese evenly between the tortillas.
4.Drizzle the hot sauce over the chicken and sprinkle with salt to taste.
5.Roll up the tortillas tightly, tucking in the ends to prevent the filling from falling out.
6.Place the tortillas on a baking sheet and brush with oil.
7.Bake for 10-12 minutes, or until the cheese is melted and the tortillas are crispy.
8.Top with lettuce and tomato, and drizzle the salsa mixture on top.
9.Serve and enjoy!

PROS

This recipe is a quick and easy way to enjoy the flavors of a classic chicken fajita in a convenient wrap format.

The addition of cheese and salsa adds extra flavor and creaminess to the dish.

CONS

The high amount of cheese in this recipe may make it unsuitable for those watching their fat and calorie intake.

Additionally, the use of flour tortillas may not be suitable for those with gluten sensitivities.

HEALTH & BENEFITS

Chicken is a good source of protein and is important for building and repairing muscle tissue.
Additionally, the vegetables in this recipe provide vitamins and minerals essential for good health.

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