Ingredients

1 cup uncooked grits
4 cups boiling water
1 teaspoon salt
2 cups shredded sharp cheddar cheese
1/2 cup chopped onion
1 garlic clove , crushed
2 tablespoons melted butter or 2 tablespoons margarine
1/3 cup finely chopped jalapeno pepper ( Or green chiles )
4 egg yolks
4 egg whites
Mexican Cheese Grits Souffle is a twist on the classic Southern dish that is beloved for its creamy, comforting texture. This version adds a hint of spice and some Hispanic flair to a classic breakfast dish, making it perfect for a weekend brunch or special occasion. Made with simple ingredients such as grits, cheese, eggs, and jalapenos, this dish is easy to prepare and customize to suit your taste preferences. Whether served with bacon, sausage, or fresh fruit on the side, this savory souffle is sure to be a crowd-pleaser.

Instructions

1.Preheat the oven to 375 degrees Fahrenheit and grease a 2-quart souffle dish.
2.In a large saucepan, bring the water and salt to a boil. Slowly whisk in the grits and keep whisking until they thicken.
3.Remove from the heat and stir in the cheese, onion, garlic, butter, and jalapenos or chiles until the cheese is melted.
4.Beat the egg yolks and stir them into the grits mixture.
5.In a separate bowl, beat the egg whites until stiff peaks form. Gently fold them into the grits mixture.
6.Pour the mixture into the prepared souffle dish and bake for 45-50 minutes or until the souffle is puffy and golden brown on top.

PROS

This savory souffle is perfect for hearty brunches and can be made in advance for easy entertaining.

The jalapenos or chiles add a spicy kick to the dish, while the cheese and grits make it comfort food at its finest.

CONS

This souffle is not the healthiest breakfast option, as it is high in calories, fat, and sodium.
Moderation is key when enjoying this dish.

HEALTH & BENEFITS

While this souffle may not be the healthiest breakfast choice, grits themselves are a good source of fiber, providing a feeling of fullness and aiding in digestion. Additionally, the dish is a good source of protein thanks to the eggs and cheese.

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