Mexican Beans (Family Recipe)

Jun 02, 2023June 2, 20230 11
Mouthwatering Mexican Beans recipe for a fulfilling meal
in Main

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can romano beans ( do not drain )
1 can black beans ( do not drain )
1 big green bell pepper ( cut in med cubes )
1 medium onion ( cut in med cubes )
2 garlic cloves ( minced )
3/4 cup mozzarella cheese , cheese ( or jack , grated )
onion powder , to taste ( at least 1 tbsp )
garlic powder , to taste ( at least 1 tbsp )
chili powder , to taste ( at least 2 tbsp )

Nutrision Information

Servings Per Recipe
4
Calories
370
Sugar
2g
Fat
17g
Mexican Beans (Family Recipe) is a hearty and delicious meal that is perfect for any time of day. This recipe is easy to make and requires minimal effort, making it an ideal choice for busy weeknights or lazy weekends. The combination of Romano beans, black beans, green peppers, onions, and spices gives this meal a delightful flavor that is sure to satisfy your taste buds. The dish can be served as a main meal or a side dish with tortilla chips or rice, depending on your preference and appetite. The best part about this recipe is that it is a family recipe, passed down for generations, making it a classic and authentic Mexican dish.

Instructions

1.Preheat a large skillet over medium-high heat.
2.Add the green peppers and onions, and sauté until fragrant, about 3-5 minutes.
3.Add the garlic and sauté for another minute.
4.Add both cans of beans along with their liquid.
5.Add onion powder, garlic powder, and chili powder to taste, stirring to combine.
6.Bring the mixture to a boil, then reduce the heat to low and let simmer for 10 minutes.
7.Once the beans are heated through, sprinkle grated cheese over the top of the beans.
8.Cover the skillet with a lid and let the cheese melt, about 5 minutes.
9.Serve hot with tortilla chips or rice.

PROS

This recipe is easy to make and takes only a few minutes to prepare.

The beans are rich in fiber, protein, and other essential nutrients that promote good health.

CONS

This recipe calls for cheese which adds extra calories and fat.

The cheese can be omitted or substituted with a low-fat cheese to make it a healthier meal option.

HEALTH & BENEFITS

Mexican Beans are loaded with fiber, a nutrient that helps regulate digestion and keeps you feel full.
They are also rich in protein, iron, and other essential minerals that keep your body healthy and functioning optimally.

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