Ingredients

2 kg vanilla and strawberry ripple ice cream
300 g raspberries ( fresh or frozen )
10 meringue nests , crushed
300 g raspberries , extra
Meringue & Raspberry Cream Torte is a delicious and refreshing dessert that is perfect for dinner or dessert during warm weather. This dessert is a great alternative to traditional cakes or pastries and is packed with flavor and texture. Combining creamy ice cream, sweet raspberries, and crispy meringue creates a delicious and light dessert that is perfect for any occasion.

Instructions

1.Remove the ice cream from the freezer and let it thaw for 15 minutes.
2.Spoon the ice cream into a large mixing bowl and mix until smooth.
3.Add the raspberries and crushed meringue, mixing until well combined.
4.Line a springform pan with parchment paper and fill it with the ice cream mixture.
5.Place the pan in the freezer for at least 2 hours or until the ice cream is firm.
6.Before serving, top the torte with extra raspberries.
7.Let the torte sit at room temperature for a few minutes to soften slightly before slicing and serving.

PROS

This dessert is a delicious and refreshing treat that is perfect for warm weather.

The combination of creamy ice cream, sweet raspberries, and crispy meringue creates an amazing texture and flavor.

CONS

This dessert is high in calories, sugar, and fat, so it should be enjoyed in moderation as part of a balanced diet.

It also requires significant freezer time, so plan accordingly.

HEALTH & BENEFITS

While this dessert is not particularly healthy, raspberries are packed with antioxidants and fiber, which can support overall health and wellbeing.
Meringue is also a low-fat alternative to traditional pastry toppings, which can help reduce calorie and fat intake.

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