Ingredients

8 meringue nests
250 g cream cheese
1/4 cup butter
400 g condensed milk
1/2 cup Kahlua
chocolate-covered coffee beans
Meringue Nests With Kahlua Cheese Cake is a decadent dessert perfect for entertaining guests. The crunchy meringue combined with the creamy Kahlua cheese cake filling results in a dessert that is both pleasing to the eye and to the palate. This dessert is best served chilled, making it an ideal summer dessert. The chocolate-covered coffee beans add an extra touch of sweetness and a unique taste.

Instructions

1.In a large bowl, beat the cream cheese and butter together until fluffy.
2.Slowly pour in the condensed milk and Kahlua, stirring continuously, until well combined.
3.Transfer the mixture into a piping bag and pipe into the meringue nests.
4.Garnish with chocolate-covered coffee beans. Refrigerate before serving.

PROS

The pairing of the fluffy meringue with the rich Kahlua cheese cake is a match made in heaven for dessert lovers.

The chocolate-covered coffee beans are a delightful addition.

CONS

This dessert is quite heavy, with high levels of sugar and fat.
It should be enjoyed in moderation as part of a healthy balanced diet.

HEALTH & BENEFITS

This dessert is not particularly healthy. However, dark chocolate has been linked to several health benefits, including improved heart health and brain function. It can also help to lower blood pressure. In addition, the coffee in the dessert can help to boost energy levels.

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