Ingredients

1/2 cup white sugar
1/2 cup white sugar
Melted sugar glue is perfect for creating edible candy houses during the holiday season. This sweet and sticky glue is made by melting sugar until it turns into a caramel-like consistency. This glue binds candy pieces together to form a stable structure of the candy house. The glue can be dyed with food coloring to add some color to your candy house. Although it can be messy, the result is a fun and interactive way to create festive holiday decorations with your family and friends.

Instructions

1.Grease a heat-proof bowl with oil and set aside.
2.In a non-stick pan, heat 1/2 cup of white sugar over medium-high heat.
3.Do not stir the sugar while it melts. Once it starts to turn golden brown, immediately remove the pan from heat.
4.Pour the melted sugar into the pre-greased bowl and let it cool down for about 2 minutes.
5.Dip the edges of candy pieces in the melted sugar glue and use it to assemble the candy house.

PROS

Melted sugar glue is easy to make and serves as a great adhesive for candy houses.

It adds a sweet and sticky touch to your candy house.

CONS

Melted sugar glue is very hot and can cause severe burns if not handled carefully.

It is also sticky and difficult to remove once it hardens.

HEALTH & BENEFITS

Melted sugar glue does not offer any health benefits and should be consumed in moderation due to its high sugar content.

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