Megs Mexican Pizza

PROS

This pizza is a delicious twist on the classic Mexican dish.

The combination of sour cream, taco seasoning, and ground beef makes for a hearty and flavorful meal.

It’s easy to customize with your favorite toppings.

CONS

This pizza can be high in calories and fat, depending on the amount of cheese and toppings you use.

It may not be suitable for those with dietary restrictions or preferences.

HEALTH & BENEFITS

Despite being indulgent, this pizza can still offer some health benefits.
Jalapenos and rotel are both high in vitamin C, which supports immune health.
The lean hamburger used in this recipe provides a good source of protein.

	1 pizza crust
	1 container sour cream
	2 packages taco seasoning
	2 tablespoons pizza sauce
	1 lb lean hamburger ( browned and drained )
	1 package cheddar cheese or ( 4 cup ) package mexican shredded cheese
	1 can of diced jalapenos
	1 can rotel
	1 bag of shredded lettuce
	4 tablespoons taco sauce ( I use Ortega and use it to taste )

1.	Preheat the oven to 375°F.
2.	In a bowl, mix sour cream and one package of taco seasoning until well combined. Spread the mixture evenly on top of the pizza crust.
3.	Spread pizza sauce on top of the sour cream mixture.
4.	Layer browned and drained hamburger on top of the pizza sauce.
5.	Sprinkle shredded cheese on top of the hamburger.
6.	Spread diced jalapenos on top of the cheese.
7.	Spread a can of rotel on top of the jalapenos.
8.	Bake for 10-15 minutes, or until cheese is melted and bubbly.
9.	Once baked, top with shredded lettuce and drizzle taco sauce on top of the lettuce to taste.

Megs Mexican Pizza Recipe

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Nutrision Information

Megs Mexican Pizza is a fun and unique twist on the classic pizza dish. This recipe combines the flavors of traditional Mexican cuisine with the convenience of pizza.

Instructions

PROS

CONS

HEALTH & BENEFITS

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