PROS
This dish is packed with flavor and is both low in fat and low in carbs.
Using a slow cooker makes this an easy meal to prepare.
Cauliflower is a nutrient-dense vegetable, providing many vitamins and minerals.
CONS
The peanut butter in this dish may not be suitable for those with nut allergies.
The peanut butter powder may not provide the same creamy texture as regular peanut butter.
HEALTH & BENEFITS
This dish is high in protein and low in carbs and fat, which may be beneficial for weight loss.
Cauliflower is an excellent source of vitamin C, K, and folate, and also contains antioxidants that may help reduce inflammation.
Leave a Reply