Meatballs – Rissoles. Family Recipe

Jun 09, 2023June 9, 20230 16
Meatballs - Rissoles. Family Recipe
in Main

Prep

20 min

Cook

20 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

250 g beef
250 g pork
200 g rice
150 g cheese
1 piece onion
1 piece egg
1 pinch ginger
1 pinch soy sauce
1 pinch salt
1 pinch pepper
100 g breading

Nutrision Information

Servings Per Recipe
4
Calories
500
Sugar
2g
Fat
22g
Meatballs - Rissoles. Family Recipe is a classic dish in many households, passed down through generations. The combination of beef and pork provides a rich and flavorful taste, while the rice adds an interesting texture and filling element. Cheese in this recipe enhances the flavor and creaminess of the dish. Served hot and crispy from frying, this meal is perfect for a comforting dinner or lunch. Pair with a side salad or vegetables to balance out the meal.

Instructions

1.Thoroughly mix beef and pork meat in a large bowl.
2.Finely chop onion and grate cheese, then mix together with the meat.
3.Add in the egg, ginger, soy sauce, salt, and pepper and mix well.
4.Gradually add in rice while mixing, until well combined.
5.Form the mixture into small meatballs, slightly flattening them into a rissole shape.
6.Coat the meatballs/rissoles in breading, shaking off any excess.
7.Heat up oil in a large frying pan over medium heat.
8.Cook meatballs/rissoles on both sides until golden brown and cooked through.
9.Serve hot and enjoy!

PROS

This classic family recipe is hearty and satisfying, perfect for a comforting meal.

The combination of beef and pork is delicious and the cheese adds additional flavor.

Rice is a great filler and adds texture to the meatballs/rissoles.

CONS

This recipe uses breading, which can be high in calories and not suitable for those with a gluten intolerance.

Frying the meatballs/rissoles can also add extra oil/fat content to the meal.

HEALTH & BENEFITS

This dish is a good source of protein and carbohydrates from the meat and rice, which can help provide energy.
Using cheese in the recipe adds a source of calcium, while ginger and soy sauce have been linked to reducing inflammation and aiding digestion.

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