Meatball Cookies

May 08, 2023May 8, 20230 1
Amazing Meatball Cookies for a Sweet Treat
in Dessert

Prep

30 min

Cook

10-12 min

Ready In

40-45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups all-purpose flour
2/3 cup unsweetened cocoa powder
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
1 cup chopped walnuts
1 teaspoon ground cloves
1 teaspoon ground allspice
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 1/2 cups white sugar
3 eggs
1/2 cup butter
2 teaspoons vanilla extract
4 cups confectioners ' sugar
1/4 cup unsweetened cocoa powder
1/2 cup milk

Nutrision Information

Servings Per Recipe
36
Calories
171
Sugar
18g
Fat
9g
Meatball Cookies are a fun twist on a classic dessert. These soft and chocolaty cookies are packed with crunchy walnuts and warm spices. They're coated in a sweet mixture of cocoa powder and confectioner's sugar and finished with a dip of milk for extra sweetness. These cookies are perfect for sharing with friends and family and are sure to put a smile on everyone's face.

Instructions

1.Preheat oven to 375°F. Line baking sheet with parchment paper.
2.Sift flour, cocoa, baking powder, baking soda, and salt together into a bowl.
3.Add walnuts, cloves, allspice, cinnamon, and nutmeg. Stir together and set aside.
4.In a large bowl, beat sugar and eggs until thick and light. Add melted butter and vanilla. Stir together.
5.Gradually add the dry ingredients, mixing until well combined to form dough.
6.Shape dough into 1-inch balls and place them on the prepared baking sheet.
7.Bake in preheated oven for 10-12 minutes until set. Cool completely on wire rack.
8.Stir together confectioner's sugar and cocoa powder. Dip each cookie into the milk and roll in the sugar mixture.
9.Place sugar-coated cookies on wire rack to set.
10.Store cooled cookies in an airtight container for up to 1 week.

PROS

These Meatball Cookies are a unique and delicious treat that are sure to impress.

They’re soft, chocolaty, and packed with crunchy nuts.

CONS

These cookies are high in sugar and fat, so they should be enjoyed in moderation as part of a balanced diet.

They’re not suitable for those with nut allergies.

HEALTH & BENEFITS

These cookies are not particularly healthy, but they can be enjoyed as an occasional treat in moderation.
The walnuts in this recipe are a good source of heart-healthy fats, fiber, and protein. They may also help lower cholesterol levels.

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