Mccall’s Cooking School Turkey Tetrazzini

May 09, 2023May 9, 20230 3
Delicious Mccall's Cooking School Turkey Tetrazzini Recipe
in Pasta

Prep

30 min

Cook

40 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 cup butter or 3/4 cup margarine
3/4 cup flour
3 teaspoons salt
1/8 teaspoon nutmeg
1 quart milk
2 cups turkey broth ( recipe follows )
4 egg yolks
1 cup heavy cream
1/2 cup dry sherry
1 package thin spaghetti
6 cups leftover cooked turkey or 6 cups cooked chicken , into into 1 . 5-inch pieces
2 cans whole mushrooms , drained
1 package sharp cheddar cheese , grated ( 2 cups )

Nutrision Information

Servings Per Recipe
12
Calories
492
Sugar
6g
Fat
31g
Mccall's Cooking School Turkey Tetrazzini is a classic American casserole that was originally created in the early 1900s. It is believed to have been named after Italian opera singer Luisa Tetrazzini, who lived in San Francisco and was a popular performer in the early 1900s. Today, this dish is still a favorite among families and is often served during the holiday season. It's a great way to use up leftover turkey or chicken, and can be made ahead of time and reheated for a quick and easy meal.

Instructions

1.Preheat oven to 375 degrees F.
2.Melt 1/4 cup butter and toss with bread crumbs. Spread in shallow baking pan and bake until lightly browned. Set aside.
3.Melt remaining butter in large saucepan. Blend in flour, 2 teaspoons salt, and nutmeg. Add milk and turkey broth all at once. Cook over medium-high heat, stirring constantly, until mixture comes to boiling.
4.Beat egg yolks slightly and mix in cream. Add a small amount of hot sauce to egg mixture, return to saucepan, and mix well. Stir in sherry.
5.Cook spaghetti according to package directions, except omit salt. Drain.
6.In large bowl, toss spaghetti, turkey, mushrooms, and 1 cup cheese with the sauce. Pour into 13 x 9-inch baking dish. Sprinkle top with bread crumbs and remaining cheese.
7.Bake for 30-40 minutes until bubbly and brown.

PROS

Mccall’s Cooking School Turkey Tetrazzini is a hearty and comforting dish that can be made with leftover turkey or chicken.
It’s perfect for feeding a family or a crowd, and can be easily customized to include your favorite vegetables and spices.

CONS

This recipe is high in fat, calories, and sodium.
It’s not recommended for those on a low-fat or low-calorie diet, or for those with high blood pressure.

HEALTH & BENEFITS

While Mccall’s Cooking School Turkey Tetrazzini is not the healthiest meal you can make, it does offer some nutritional benefits. Turkey is a lean source of protein that can help build and repair muscles, while mushrooms contain antioxidants that may promote immune function. However, the high fat content in this recipe should be consumed in moderation.

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