Mascarpone Stuffed French Toast With Peaches

May 09, 2023May 9, 20230 1
Mascarpone Stuffed French Toast With Peaches is a delicious sweet recipe that's perfect for breakfast or brunch.
in Breakfast/Brunch

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 fresh peaches
1/2 cup sugar
4 pinches ground nutmeg
1/2 teaspoon ground cinnamon
4 mexican bolillo rolls
1 cup mascarpone cheese
6 tablespoons confectioners ' sugar
1 lemon , zested
6 eggs
3/4 cup milk
1/2 teaspoon vanilla extract
2 teaspoons butter , as needed
2 teaspoons vegetable oil , as needed

Nutrision Information

Servings Per Recipe
4
Calories
690
Sugar
45g
Fat
37g
If you're looking for a sweet and indulgent breakfast or brunch recipe, Mascarpone Stuffed French Toast With Peaches is a great choice. The creamy mascarpone cheese pairs perfectly with the sweet and juicy peaches, making for a truly delicious dish. French toast is a classic breakfast staple, and this recipe puts a twist on the traditional dish by adding the mascarpone and peaches. It's perfect for a lazy weekend morning when you want something special to enjoy with your loved ones. So why not give this recipe a try, and treat yourself to something truly delicious?

Instructions

1.Cut the peaches in half and discard the pits.
2.In a large bowl, mix together the sugar, nutmeg, and cinnamon.
3.Place the peaches in the bowl and toss them until coated in the sugar mixture.
4.Cut the bolillo rolls in half and spread a generous amount of mascarpone cheese on one side of each roll.
5.Sprinkle confectioners' sugar over the mascarpone, then place the other half of the rolls on top to create a sandwich.
6.In another bowl, whisk together the eggs, milk, vanilla extract, and lemon zest.
7.Dip each sandwich in the egg mixture until coated.
8.Heat a skillet over medium heat and add the butter and vegetable oil.
9.Fry the sandwiches until golden brown on both sides.
10.Serve with the sugared peaches on top.

PROS

This recipe is easy to make and perfect for a special breakfast or brunch.
The combination of the sweet peaches and creamy mascarpone cheese is delightful.

CONS

This dish is not particularly healthy, as it is high in sugar and fat.

HEALTH & BENEFITS

Mascarpone cheese contains calcium and protein, which can benefit your bones and muscles. However, it is also high in saturated fat, so enjoy this dish in moderation. Peaches are a great source of vitamin C, which is an antioxidant that can protect your cells from damage.

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