PROS
This dish is quick and easy to prepare, and the sesame dressing adds a burst of flavor to the noodles.
It’s a great option for a healthy lunch or dinner when you don’t have a lot of time to cook.
CONS
The noodles may be too bland for some people’s taste buds, so additional seasoning may be needed.
Also, the dish contains a large amount of sodium from the soy sauce, so it may not be suitable for those on a strict low-sodium diet.
HEALTH & BENEFITS
Chinese noodles are a good source of complex carbohydrates, which provide your body with energy throughout the day.
The sesame oil in the dressing is a healthy source of unsaturated fat, which can help lower cholesterol levels.
Cilantro is also a good source of vitamins and minerals, including vitamin C and potassium.
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