Ingredients

1 1/2 cups biscuits , crushed finely ( sweet biscuits or sweet cookie crumbs )
2 tablespoons cocoa
1/2 cup brown sugar
120 g butter
200 g sweetened condensed milk
1 teaspoon vanilla
18 -24 marshmallows
1/2 - 1 cup coconut , fine
Marshmallow Treats by June are a classic dessert recipe that has been passed down for generations in many families. This dessert is easy to make and requires only a few ingredients, making it a perfect after-school snack or party treat. With its soft marshmallow and crunchy biscuit texture, Marshmallow Treats by June will satisfy any sweet craving. These treats are also perfect for holiday parties and as hostess gifts. Their addictive taste will leave your guests asking for more!

Instructions

1.Line a 22cm square cake tin with non-stick baking paper.
2.Combine the crushed biscuits, cocoa, and brown sugar in a pan and cook over low heat until well combined.
3.Add the butter and condensed milk and stir continuously for 5 minutes until the mixture is thick and combined.
4.Remove from the heat and stir in the vanilla, marshmallows, and coconut until well combined.
5.Pour the mixture into the prepared tin and smooth the surface.
6.Cover and refrigerate for at least 3 hours or until set.
7.Cut into slices and serve.

PROS

Marshmallow Treats by June are a delicious and easy-to-make dessert that kids and adults alike will love.

They are perfect for sharing with family and friends at any gathering.

CONS

These treats are quite high in sugar and calories and should be consumed in moderation as part of a balanced diet.

It is not recommended for people with diabetes to consume this treat regularly.

HEALTH & BENEFITS

While Marshmallow Treats by June are not particularly healthy, they do contain some nutrients like calcium, magnesium, and Vitamin D.
However, due to its high sugar content, this treat should be enjoyed occasionally and in moderation.

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