Ingredients

1 1/4 lbs boneless skinless chicken breasts
8 teaspoons Dijon mustard
8 teaspoons honey
2 tablespoons fresh dill , finely chopped
1 tablespoon orange zest , finely grated
Marion's Chicken in Honey-Mustard Marinade is a tasty and easy dish that is perfect for a busy weeknight. The sweet and tangy marinade adds a burst of flavor to the chicken while keeping it moist and juicy. This dish is also incredibly versatile and can be served with a variety of sides, including roasted vegetables, rice, or a fresh salad. Whether you're looking for a hearty dinner or a healthy meal option, this chicken recipe is sure to please.

Instructions

1.Preheat the oven to 375°F.
2.In a small bowl, whisk together the Dijon mustard, honey, orange zest, and fresh dill.
3.Place the chicken breasts in a baking dish and pour the marinade over the chicken, covering it well.
4.Bake the chicken for 25-30 minutes or until it reaches an internal temperature of 165°F.
5.Let the chicken rest for 5 minutes before slicing and serving.

PROS

This dish takes only a few minutes to prepare and is perfect for a quick and easy dinner.

The honey-mustard marinade adds a sweet and tangy flavor to the chicken.

CONS

Some people may find the sweetness of the marinade too intense.

The chicken may be a bit dry if it is overcooked.

HEALTH & BENEFITS

Chicken is a lean source of protein, which is important for building and repairing muscle tissue.
The honey in the marinade provides a simple carbohydrate for energy, and the mustard contains antioxidants that may help boost immunity.

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