Marinated Feta Cheese With Orange, Green Olives, and Garlic

May 09, 2023May 9, 20230 0
Marinated Feta Cheese With Orange, Green Olives, and Garlic
in Appetizer

Prep

10 min

Cook

5 min

Ready In

2 hours 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/4 cups extra virgin olive oil
2 garlic cloves , sliced
1 tablespoon '' minced '' fresh oregano leaves
1 teaspoon grated orange zest
1/4 teaspoon red pepper flakes
8 ounces feta cheese , cut into 1/2-inch cubes about 2 cups
1/2 cup coarsely chopped pitted green olives , about 4 ounces

Nutrision Information

Servings Per Recipe
8
Calories
302
Sugar
0g
Fat
31g
This marinated feta cheese appetizer is a simple yet flavorful recipe that is perfect for any party or gathering. The combination of feta cheese, green olives, and garlic gives it a tangy and savory flavor that is sure to be a crowd-pleaser. It can be served as a standalone snack or paired with bread or crackers for a more complete appetizer. The marinated feta cheese can be made ahead of time, which makes it an easy recipe to prepare for any occasion. With the health benefits of protein, healthy fats, and immune-boosting properties, this dish is not only delicious but also a good addition to a healthy and balanced diet.

Instructions

1.In a medium skillet over medium heat, add the olive oil, garlic, oregano, orange zest, and red pepper flakes. Cook for 2-3 minutes, stirring frequently, until the garlic is fragrant.
2.Add the feta cheese and green olives to the skillet. Stir gently to combine.
3.Cover and marinate in the refrigerator for at least 2 hours or overnight to allow the flavors to meld together.

PROS

This marinated feta cheese appetizer is a quick and easy recipe to make for any party or gathering.

The combination of feta cheese, green olives, and garlic is a flavorful and tangy mix that is sure to please everyone.

It can be served with bread or crackers to make a complete appetizer or snack.

CONS

While this recipe is delicious, it is high in fat and calories.
It should be consumed in moderation as part of a healthy and balanced diet.

HEALTH & BENEFITS

The feta cheese and green olives in this recipe are a good source of protein and healthy fats, which can help promote heart health and satiety.
The garlic in this recipe is also known for its immunity-boosting and anti-inflammatory properties.

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