Marinated Beef Tenderloin Sandwiches

Jun 09, 2023June 9, 20230 17
Juicy Marinated Beef Tenderloin Sandwich
in Sandwich

Prep

8 hrs 15 min

Cook

15 min

Ready In

8 hrs 30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 beef tenderloin steaks
2 cups port wine
1/2 cup teriyaki sauce
1/4 cup olive oil
1 1/2 teaspoons chopped mint
1/2 teaspoon thyme
1 teaspoon onion powder
1/2 teaspoon pepper
50 hot dog buns

Nutrision Information

Servings Per Recipe
25
Calories
238
Sugar
2g
Fat
9g
These Marinated Beef Tenderloin Sandwiches are perfect for a summer barbecue or a quick lunch. The beef tenderloin is marinated in a mixture of port wine, teriyaki sauce, and herbs, which gives it a unique flavor and a tender, juicy texture. The hot dog buns are lightly toasted to complement the beef and make it easier to hold. These sandwiches are perfect for busy weeknights or casual get-togethers with friends and family.

Instructions

1.In a bowl, mix the port wine, teriyaki sauce, olive oil, mint, thyme, onion powder, and pepper together.
2.Cut each beef tenderloin into small portions and add them to the marinade. Coat the beef evenly and refrigerate for a minimum of 8 hours.
3.Preheat the grill or skillet for 5 minutes on medium-high heat.
4.Remove the beef from the marinade and place it on the grill or skillet. Cook for 5-7 minutes on each side until well-browned.
5.Cut the hot dog buns in half and lightly toast them before placing the beef inside.
6.Serve immediately and enjoy!

PROS

These sandwiches are juicy, flavorful, and easy to prepare.
The marinade adds a unique sweetness and tenderness to the beef that you won’t be able to resist.

CONS

Beef tenderloin can be quite expensive compared to other cuts of meat.
The marinading time may also require some extra planning ahead.

HEALTH & BENEFITS

Beef tenderloin is rich in protein, iron, and zinc, which are essential for building muscle, improving heart health, and boosting the immune system. Port wine contains antioxidants like resveratrol, which may help prevent chronic diseases like cancer and Alzheimer’s. The teriyaki sauce in this recipe may contain high amounts of sodium and added sugars, so it should be consumed in moderation.

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