Marinated Antipasti Bruschetta

May 10, 2023May 10, 20230 2
Marinated Antipasti Bruschetta - a mouth-watering appetizer
in Appetizer

Prep

20 min

Cook

5 min

Ready In

25 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 1/2 cups mixed olives , pitted and chopped
2 cups grape tomatoes , quartered
1 can water-packed artichoke hearts , chopped
8 ounces fresh mozzarella cheese , diced
1/2 cup olive oil , plus more for brushing
2 tablespoons lemon juice , plus 1/2 teaspoon lemon zest
2 tablespoons black truffle oil , plus more for drizzling , if desired
4 pepperoncini peppers , sliced in rounds
1 tablespoon pepperoncini liquid
1 garlic clove , minced
kosher salt and black pepper
1 loaf Italian bread , sliced on an angle in 1/4-inch slices ( about 24 slices )
12 slices prosciutto , cut in half
2 tablespoons fresh basil chiffonade

Nutrision Information

Servings Per Recipe
12
Calories
350
Sugar
1g
Fat
28g
Marinated Antipasti Bruschetta is an Italian bread-based appetizer that is a perfect choice for any occasion or party. This appetizer is made using fresh and healthy ingredients, including mixed olives, grape tomatoes, artichoke hearts, fresh mozzarella cheese, and more. The flavors will explode in your mouth with a perfect balance of salty, savory, and tangy tastes. The combination of black truffle oil, garlic, and lemon juice adds a unique flavor to this dish. Serve these bite-sized antipasti bruschettas to surprise and impress your guests!

Instructions

1.Preheat the grill to high heat.
2.In a large bowl, mix together olives, tomatoes, artichoke hearts, mozzarella cheese, olive oil, lemon juice, lemon zest, black truffle oil, pepperoncini peppers, pepperoncini liquid, garlic, salt, and black pepper. Allow it to marinate for at least 15 minutes.
3.Brush Italian bread slices lightly with olive oil and grill them for 1-2 minutes per side until they're lightly toasted.
4.Top each slice of bread with a slice of prosciutto and a spoonful of marinated antipasti.
5.Garnish each bruschetta with fresh basil chiffonade and drizzle with extra black truffle oil if desired.
6.Serve immediately and Enjoy!

PROS

This dish is perfect for all types of events, from a family dinner to a party.

Healthy and delicious with fresh ingredients.

Easy to cook and sure to impress your guests.

CONS

This dish contains relatively large amounts of sodium.

It’s also very calorie dense, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

A nutrient-rich dish with multiple health benefits.
The ingredients of this dish contain high amounts of vitamins, minerals, and antioxidants.
Olive oil is rich in heart-healthy monounsaturated fats. It also lowers the risk of stroke and heart disease.
Tomatoes contain lycopene, which is a powerful antioxidant that protects your skin from sun damage. Lycopene also contributes to cardiovascular health.
Artichoke hearts are rich in fiber, vitamin C, and antioxidants. They also promote healthy digestion.
Mozzarella cheese is a good source of calcium, protein, and vitamins A and D.

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