PROS
Marinara sauce is simple and easy to make, with only a handful of ingredients.
It’s a classic and versatile sauce that can be used in many different dishes, including pizza, pasta, and meatballs.
This recipe is authentic to the Bari region of Italy, ensuring a traditional taste that is sure to please.
CONS
While this recipe is delicious, it does take some time to simmer the sauce so that it reaches its full flavor potential.
However, this step is necessary for a truly authentic marinara sauce.
HEALTH & BENEFITS
Tomatoes are a good source of vitamin C, potassium, and fiber, making them an excellent addition to any diet.
Garlic has been linked to supporting a healthy immune system and may help regulate blood sugar.
Olive oil is high in antioxidants and healthy fats, which can help reduce the risk of heart disease.
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