Margarita Chicken Quesadillas

May 26, 2023May 26, 20230 1
Delicious Margarita Chicken Quesadillas recipe for lunch or dinner
in Mexican

Prep

10 min

Cook

15 min

Ready In

2 hr 25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup bottled margarita mix
2 tablespoons lemon juice
2 tablespoons lime juice
1 tablespoon garlic powder
1 tablespoon vegetable oil
2 skinless , boneless chicken breast halves - cut into bite-size pieces
8 flour tortillas
1 cup shredded Cheddar cheese
1 cup shredded Monterey Jack cheese

Nutrision Information

Servings Per Recipe
4
Calories
597
Sugar
16g
Fat
31g
Margarita Chicken Quesadillas are a delicious and easy-to-make Mexican dish that is perfect for a quick lunch or dinner. These quesadillas are packed with flavor thanks to the marinade, which includes margarita mix, lemon juice, lime juice, garlic powder, and vegetable oil. The chicken is marinated for at least 2 hours to ensure maximum flavor and tenderness. Topped with a blend of Cheddar and Monterey Jack cheese, these quesadillas are the perfect combination of salty and savory. Serve with salsa, guacamole, and sour cream for a complete and satisfying meal.

Instructions

1.In a large bowl, whisk together the margarita mix, lemon juice, lime juice, garlic powder, and vegetable oil.
2.Add the chicken pieces to the marinade and stir to coat. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or up to overnight.
3.Heat a large skillet over medium-high heat. Add the chicken pieces and cook for 5-7 minutes, stirring occasionally, until cooked through and browned.
4.Lay out a tortilla on a flat surface and sprinkle 1/4 cup of each cheese on one half. Add a scoop of the cooked chicken on top of the cheese, then fold the other half of the tortilla over to cover the filling.
5.Heat a large skillet or griddle over medium-high heat. Add the quesadilla to the skillet and cook for 2-3 minutes on each side, until the tortilla is golden brown and the cheese is melted.
6.Remove the quesadilla from the skillet and slice into wedges. Repeat with remaining tortillas and filling.

PROS

Margarita Chicken Quesadillas are quick and easy to make, and perfect for a weeknight dinner or a weekend lunch.

They are packed with flavor and are sure to satisfy any craving for Mexican food.

CONS

High in calories and fat, these quesadillas should be enjoyed in moderation as part of a balanced diet.

The margarita mix contains sugar and may not be suitable for those with dietary restrictions or those looking to avoid alcohol.

HEALTH & BENEFITS

While not particularly healthy, Margarita Chicken Quesadillas do provide some nutritional benefits.
The chicken contains protein, which is essential for maintaining muscle mass and promoting healthy growth and development.
The cheese provides calcium, which is important for strong bones and teeth.

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