PROS
The combination of sweet maple syrup and savory juniper berries creates a mouth-watering flavor that is sure to please.
Caribou is a lean meat that is lower in fat and cholesterol than beef or pork.
CONS
Caribou can be difficult to find in some areas, and may be expensive in specialty stores.
Cooking ribs can take time, so this recipe may require some patience.
HEALTH & BENEFITS
Caribou is a lean meat that is high in protein and low in fat, making it a healthy choice for those looking for a red meat alternative.
Juniper berries are rich in antioxidants and have been shown to have anti-inflammatory and anti-bacterial properties.
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