Mango-Coconut-Saffron Ice Cream (No Egg)

May 26, 2023May 26, 20230 2

Mango-Coconut-Saffron Ice Cream (No Egg) with a Tropical Twist

by The Chefin Dessert

Prep

15 min

Cook

0 min

Ready In

4 hours 15 min

Level

Easy

Rating

Ingredients

	12 ounces heavy cream
	1/2 cup sugar
	3/4 - 1 cup mango pulp or 3/4-1 cup mango puree
	1 can coconut milk
	2 tablespoons Malibu rum
	2 teaspoons vanilla extract
	3 -4 saffron threads ( optional )
	1/3 cup coconut , lightly toasted in a dry skillet or sauce pan ( optional )

Nutrision Information

Servings Per Recipe

6-8

Calories

453

Sugar

30g

Fat

35g

Mango-Coconut-Saffron Ice Cream (No Egg) offers a combination of tropical flavors that will transport you to an island paradise. With its creamy texture, sweet aroma, and saffron-speckled hues, this ice cream is sure to impress your taste buds. The use of Malibu rum adds a subtle hint of coconut and gives the ice cream a boozy edge. With no eggs required in the recipe, this ice cream is easy to make and has a lower risk of Salmonella contamination. It is perfect for entertaining friends and family or enjoying on a hot summer day.

Instructions

1.	In a large bowl, whisk the heavy cream until soft peaks form.
2.	Add the sugar and continue to beat the mixture until stiff peaks form.
3.	Fold in the mango pulp, coconut milk, Malibu rum, vanilla extract, and saffron threads (if using).
4.	Pour the mixture into a freezer-safe container.
5.	Top with toasted coconut and freeze for at least 4 hours or overnight.

PROS

This tropical-inspired ice cream is flavorful, creamy, and easy to make.

It is the perfect summer dessert to cool you down on a hot day.

It is egg-free, making it suitable for those with egg allergies or vegan dietary restrictions.

CONS

The heavy cream and coconut milk in this recipe make it high in fat and calories.

It should be enjoyed in moderation as part of a balanced diet.

The use of saffron threads is optional and may be expensive.

HEALTH & BENEFITS

Despite its high calorie and fat content, this ice cream offers some nutritional benefits.
Mangoes are an excellent source of vitamin C, vitamin A, and fiber.
Coconut milk contains healthy fats and a range of vitamins and minerals.
Saffron has been associated with anti-inflammatory and antioxidant properties.