Mandelgeback

May 11, 2023May 11, 20230 2

Enjoy a scrumptious Mandelgeback cookies

by The Chefin Cookie

Prep

15 min

Cook

18 min

Ready In

33 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

162

Sugar

10g

Fat

11g

Mandelgeback are traditional German cookies that are buttery, crumbly, and have a nutty flavor. They are made with ground almonds, which give them a unique texture and enhance their nuttiness. These cookies are often served during holidays, special occasions, or just as a treat to be enjoyed with family and friends. The fruit jam center adds a burst of fruity sweetness that complements the nutty cookie beautifully. These cookies are easy to make, require simple ingredients, and are perfect for beginner bakers!

Instructions

1.	Preheat the oven to 325°F (165°C). Line a baking sheet with parchment paper.
2.	In a large bowl, cream the butter and sugar together until light and fluffy.
3.	Beat in the vanilla and egg until well combined.
4.	Gradually mix in the flour and ground almonds until a dough forms.
5.	Roll the dough into 1-inch balls and place them onto the prepared baking sheet.
6.	Use your thumb or the back of a spoon to make an indentation in the center of each cookie.
7.	Fill each indentation with about 1/2 tablespoon of jam.
8.	Bake the cookies for 15-18 minutes, or until golden brown around the edges.
9.	Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

PROS

These Mandelgeback cookies are buttery, nutty, and have a delicious fruit jam center.

They are perfect for tea time, snack time, or anytime!
They can be stored in an airtight container for up to a week, so they make a great make-ahead treat.

CONS

These cookies are high in calories and fat, so they should be consumed in moderation as part of a balanced diet.

They may not be suitable for those with nut allergies.

HEALTH & BENEFITS

While these cookies are not particularly healthy, almonds are a good source of healthy fats, protein, fiber, and various important nutrients.
They may help lower cholesterol levels, reduce inflammation, and support heart health.
Fruit jam is a good source of antioxidants and may provide some health benefits as well.

	1 1/4 cups all-purpose flour
	11 tablespoons butter
	2/3 cup ground almonds
	1/2 cup white sugar
	2 teaspoons vanilla extract
	1 egg
	5 tablespoons any flavor fruit jam