Ingredients

3/4 cup sliced almonds
3/4 cup flour , sifted
1/4 teaspoon salt
1/2 teaspoon baking powder
2 eggs
1/2 cup sugar
2 tablespoons water , icy cold
1/2 teaspoon lemon extract
2 tablespoons sugar , for the top of the cake
Mandel Schnitz, which translates to 'almond slices' in German, is a traditional pastry that is enjoyed throughout Europe. This sweet treat is made with sliced almonds, flour, sugar, eggs, and lemon extract. The cake has a light and fluffy texture that is complemented by the crunchy almonds on top. Mandel Schnitz is perfect for breakfast, dessert, or an afternoon treat. Serve with a cup of coffee or tea for a true European experience.

Instructions

1.Preheat your oven to 350°F (180°C). Grease and flour an 8-inch cake pan.
2.In a medium bowl, whisk together the sifted flour, salt, and baking powder. Add the sliced almonds and stir until combined.
3.In a separate bowl, beat the eggs until frothy. Add the sugar gradually while continuing to beat.
4.Add in the icy cold water and lemon extract. Add the dry ingredients to the egg mixture and stir until just combined.
5.Pour the cake mixture into the greased pan. Sprinkle the remaining sugar over the top of the cake mixture.
6.Bake for 25-30 minutes or until golden brown.
7.Let cool for 10 minutes before slicing and serving.

PROS

Mandel Schnitz is a sweet and nutty pastry that is perfect for breakfast, dessert, or an afternoon treat.
The cake has a light and fluffy texture that is complemented by the crunchy almonds on top.
It’s also very easy to make and can be whipped up in just a few minutes.

CONS

Mandel Schnitz is not a particularly healthy dessert option.
It contains sugar, flour, and eggs, which can be high in calories and fat if consumed in excess.
As with any dessert, it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although Mandel Schnitz is not particularly healthy, almonds are a good source of healthy fats, fiber, protein, and various other nutrients. They have been linked to reducing the risk of heart disease, lowering cholesterol levels, and controlling blood sugar levels.

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