PROS
Malaysian Curried Prawns are a great way to enjoy prawns with a kick of flavor.
The combination of coconut milk and tomato in the curry sauce is heavenly and make for a mouthwatering dish.
CONS
Prawns can be expensive and are not always easy to find in many areas
Be sure to adjust your spice level to your liking – this dish can be quite spicy!
HEALTH & BENEFITS
This recipe is packed full of nutrients – prawns are low in fat and calories and are a good source of protein and vitamin D and B12.
Coconut milk is a great source of healthy fats and can provide a boost of energy.
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