Makaronilaatikko (Finnish Macaroni Cheese)

May 11, 2023May 11, 20230 2
Makaronilaatikko - Finnish macaroni cheese for a comforting dinner
in Main

Prep

15 min

Cook

45 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 tablespoon oil
1 1/2 1 1/2 lbs ground chicken or 1 1/2 lbs ground turkey
1 onion , minced
2 cups cooked elbow macaroni or 2 cups cooked ziti
3/4 cup cheddar cheese , grated
2 cups milk
3 eggs
1/4 teaspoon nutmeg
salt and pepper , as needed

Nutrision Information

Servings Per Recipe
6-8
Calories
522
Sugar
6g
Fat
28g
Makaronilaatikko is a traditional Finnish dish that has been enjoyed for generations. It is typically served as a hearty meal during cold winter nights or as a comforting dinner after a long day. This dish combines macaroni with ground meat, onions, and cheese and is baked in the oven until golden brown and bubbling. The result is a creamy and flavorful dish that is sure to satisfy your cravings for comfort food.

Instructions

1.Preheat your oven to 375°F (190°C).
2.In a large skillet over medium-high heat, warm the oil and add the ground chicken or turkey. Cook until browned, stirring frequently.
3.Add the minced onions and continue cooking until they become soft and translucent.
4.Remove from heat and add the cooked macaroni or ziti and grated cheddar cheese. Toss until well combined.
5.In a separate bowl, whisk together the milk, eggs, nutmeg, salt, and pepper. Pour over the macaroni mixture and mix until well combined.
6.Pour the mixture into a greased 9x13 inch baking dish and bake for 35-45 minutes or until golden brown on top and set.

PROS

Makaronilaatikko is a comforting and flavorful dish that can be enjoyed by the entire family.
It is easy to prepare and can be customized with your favorite seasonings and ingredients.
This dish is also a great way to use up leftover pasta and meat.

CONS

Makaronilaatikko is high in calories and fat due to the use of ground meat, cheese, and milk.
It is not a suitable option for those on a low-fat or low-calorie diet.
This dish contains gluten and dairy, which may make it unsuitable for those with intolerances or allergies.

HEALTH & BENEFITS

Makaronilaatikko can be a good source of protein for those looking to increase their intake. It also contains calcium and vitamin D from the cheese and milk. Nutmeg, which is used in this recipe, has been linked to improving digestion and reducing inflammation.

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