Ingredients

1 orange ( well-chilled )
1 lemon ( well-chilled )
2 peaches ( well-chilled )
2 tablespoons sugar
1 liter red wine ( well-chilled )
2 ounces brandy ( well-chilled )
1 cup mineral water ( well-chilled )
The Majorca Sangria is a classic Spanish drink that has become popular all over the world. This refreshing and fruity concoction is perfect for any occasion, whether you're hosting a summer barbecue or just want to enjoy a drink with friends. The combination of red wine, brandy, and fresh fruit creates a complex and flavorful drink that's sure to impress. While there are many different variations of sangria, this recipe stays true to the original flavors of Majorca, an island in the Balearic Islands of Spain.

Instructions

1.Slice the orange, lemon, and peaches into thin rounds.
2.In a large pitcher, combine the fruit slices, sugar, red wine, brandy, and mineral water.
3.Stir well until the sugar is completely dissolved.
4.Cover and chill the sangria in the refrigerator for at least 2 hours, or overnight.
5.Serve the sangria over ice, garnished with additional fruit slices if desired.

PROS

This sangria is a delicious and refreshing drink that’s perfect for summer parties and gatherings.

The combination of fruit, wine, and brandy creates a complex and balanced flavor that’s sure to impress.

It’s also easy to customize with your favorite fruits and wines.

CONS

Sangria can be high in sugar and alcohol, so it’s important to enjoy it in moderation.

It’s also important to use well-chilled ingredients to ensure that the sangria stays fresh and flavorful.

HEALTH & BENEFITS

While sangria is not particularly healthy, it does contain fruits and wine, which have some health benefits.
The fruits in this recipe provide antioxidants, fiber, and vitamins, while the red wine contains resveratrol, which has been linked to heart health.
However, it’s important to consume alcohol in moderation for optimal health.

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