Macaroon Pudding

May 09, 2023May 9, 20230 18

Indulge in the heavenly taste of Macaroon Pudding

by The Chefin Dessert

Prep

10 min

Cook

50 min

Ready In

60 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

387

Sugar

37g

Fat

20g

Macaroon Pudding is a classic dessert that has been enjoyed by people all around the world for centuries. This decadent dessert is made with crumbled macaroons and unsweetened chocolate, giving it a rich, chocolaty flavor that is sure to delight your taste buds. One of the best things about this dessert is that it can be made ahead of time, allowing you to enjoy more time with your guests. It's perfect for parties and special occasions, and is sure to leave a lasting impression on your guests.

Instructions

1.	Preheat the oven to 350°F.
2.	Place the crumbled macaroons into a greased 8-inch baking dish.
3.	Melt the chocolate in a double boiler and stir in the milk gradually.
4.	Beat together the eggs and sugar in a bowl, then stir in the chocolate mixture.
5.	Pour the egg mixture over the macaroons in the baking dish.
6.	Place the baking dish in a larger roasting pan and add enough water to reach halfway up the sides of the baking dish.
7.	Bake for 50-60 minutes, or until the pudding is set.
8.	Let it cool in the fridge for at least 1 hour before serving.
9.	Serve chilled with whipped cream on top.

PROS

This Macaroon Pudding is rich and chocolaty, with a crunchy macaroon crust that adds texture to every bite.

It is also a great dessert for parties and get-togethers, and can be made ahead of time.

CONS

This dessert is high in sugar and fat, and not suitable for those who are watching their diet.

It should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Despite its high sugar and fat content, this Macaroon Pudding does have some health benefits.
The unsweetened chocolate used in the recipe is a good source of antioxidants and can help lower blood pressure and improve brain function. Macaroons, on the other hand, are gluten-free and low in calories.

	1/2 cup crumbled macaroons
	3 ounces unsweetened chocolate
	3 cups whole milk
	4 eggs , slightly beaten
	1/2 cup sugar
	whipped cream , for serving