Ingredients

4 ounces mashed potatoes , cold
16 ounces icing sugar ( approx )
8 ounces dark chocolate chips ( approx )
4 ounces desiccated coconut ( approx )
Indulge in the sweet and chewy goodness of Macaroon Bars made with mashed potatoes, chocolate chips, and coconut. These bars are perfect for satisfying a sweet tooth and can be made in no time with just a few ingredients. The mashed potatoes not only add a unique texture to the bars but also provide a slightly savory flavor to balance out the sweetness of the chocolate chips and coconut. Whether you are a fan of macaroons or not, these bars are sure to become a new favorite.

Instructions

1.Preheat the oven to 350°F and line a 9x9 inch square baking pan with parchment paper.
2.In a large bowl, combine mashed potatoes and icing sugar until smooth.
3.Stir in dark chocolate chips and desiccated coconut until well combined.
4.Transfer the mixture to the prepared pan and press down evenly.
5.Bake for 20-25 minutes or until golden brown.
6.Let cool completely before cutting into bars and serving.

PROS

Easy and quick to make, requires simple ingredients, perfect for chocolate and coconut lovers

CONS

Not suitable for those with potato allergies or sensitivities, high in sugar content

HEALTH & BENEFITS

Although this dessert is high in sugar, it does contain some nutritional benefits. The coconut provides fiber and the dark chocolate is rich in antioxidants.

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