Macaroni and Cheese, Tomatoes and Onions Au Gratin

May 11, 2023May 11, 20230 0
Macaroni and Cheese, Tomatoes and Onions Au Gratin Recipe
in Pasta

Prep

20 min

Cook

45 min

Ready In

1 hr 5 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 box long macaroni , uncut
1 can tomato juice
2 cans condensed tomato soup
5 big yellow onions
1 package sharp cheddar cheese
salt
pepper
olive oil
1/4 cup milk

Nutrision Information

Servings Per Recipe
8
Calories
564
Sugar
10g
Fat
32g
Macaroni and Cheese, Tomatoes and Onions Au Gratin is a classic comfort food recipe that is perfect for a chilly day or a cozy family dinner. The dish is made with caramelized onions, tomato juice, and condensed tomato soup, which gives it a unique and delicious flavor. The use of sharp cheddar cheese and fresh tomatoes on top add a layer of sharpness and freshness, respectively, to this cheesy and savory pasta bake. A perfect meal for both adults and kids to relish and enjoy!

Instructions

1.Preheat the oven to 350 degrees F.
2.Cook the macaroni according to package instructions.
3.In a large skillet, heat olive oil over medium heat and sauté the onions until they are caramelized.
4.Add tomato juice, tomato soup, salt, and pepper to the skillet, stirring to combine well.
5.Add the cooked macaroni and stir well to coat the macaroni with the sauce. Pour half of the macaroni and sauce into a large casserole dish.
6.Cover the macaroni and sauce in the casserole dish with a layer of sliced tomatoes, then add a layer of the shredded cheddar cheese.
7.Add the remaining macaroni and sauce on top of the cheese layer.
8.Layer the remaining shredded cheddar cheese on top of the macaroni and sauce layer.
9.Cover the casserole with aluminum foil and bake for 20 minutes. Remove the foil and bake for another 10-15 minutes or until the cheese is browned.
10.Serve hot and enjoy!

PROS

Macaroni and Cheese, Tomatoes and Onions Au Gratin is a delicious and comforting pasta recipe.
It’s easy to make and perfect for a family dinner.

The caramelized onions add a savory and sweet flavor to the dish.

CONS

This dish is high in calories and fat, making it a less healthy option if consumed frequently.

The recipe may take more time to make compared to other pasta dishes.

HEALTH & BENEFITS

While Macaroni and Cheese, Tomatoes and Onions Au Gratin is not the healthiest pasta dish, it does contain some nutritional benefits.
Tomatoes are rich in vitamins A and C, and they contain lycopene, which may help lower the risk of certain diseases like cancer.
Onions are low in calories and rich in antioxidants and vitamin C.

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