Macadamia Shortcake Slice

May 31, 2023May 31, 20230 2
Indulge in the heavenly taste of Macadamia Shortcake Slice
in Dessert

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

9 ounces butter , softened to room temperature
3/4 cup caster sugar
4 eggs
2 1/2 cups self-raising flour , sifted
1 1/2 cups macadamia halves
6 tablespoons warmed apricot preserves
1 tablespoon extra caster sugar

Nutrision Information

Servings Per Recipe
12
Calories
485
Sugar
28g
Fat
33g
Macadamia Shortcake Slice is a delightful and irresistible dessert that combines the richness of butter and sugar with the crunch of macadamia nuts. This slice is a popular choice for afternoon tea breaks in Australian cafes and is also served at birthday parties and family gatherings. Macadamia nuts are native to Australia and have a rich flavor and aroma that makes them an excellent ingredient for baked goods. Macadamia Shortcake Slice is a perfect dessert option for those who love buttery cakes and sweet treats with a nutty twist.

Instructions

1.Preheat the oven to 350°F.
2.Grease a 9-inch square baking dish.
3.Beat the butter and sugar in a large bowl until light and fluffy.
4.Add eggs, one at a time, while continuing to beat.
5.Gradually add flour and beat well until the mixture forms a dough.
6.Mix the macadamia halves into the dough.
7.Spread the dough evenly into the prepared dish.
8.Bake for 30-35 minutes or until the top is golden brown.
9.Heat the apricot preserves in a small saucepan over low heat until melted.
10.Brush the melted preserves over the hot slice and sprinkle with extra caster sugar.

PROS

Macadamia Shortcake Slice is a deliciously rich, buttery, and nutty dessert that is perfect for a tea-time snack or a sweet treat after dinner.

The nutty and crunchy texture of macadamia halves perfectly complements the soft and moist texture of the shortcake.

It is easy to make with everyday ingredients and does not require any special skills or equipment.

CONS

Macadamia Shortcake Slice is high in calories, sugar and fat and should be consumed in moderation.

The high sugar content and refined flour used in the recipe may not be suitable for people with diabetes or a gluten intolerance.

HEALTH & BENEFITS

Macadamia Shortcake Slice contains macadamia nuts that are packed with heart-healthy monounsaturated fats that help to lower cholesterol levels and reduce the risk of heart disease.
Macadamia nuts are also a good source of fiber, protein, and essential vitamins and minerals such as vitamin B6, copper, and iron that help in maintaining good health and preventing chronic diseases.

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